Highlights

The brand new menu brings forth the essence of natural flavoursThis menu is curated to supply tasty but wholesome dishes to the visitorsThe brand new menu is specifically curated to go well with the wholesome preferences of mi

Amaranth, millets, oats, ragi, and quinoa – do these elements take you aback? Or are you amongst those that swear by these tremendous meals in your every day life? Regardless of the group be that you just belong to, you may by no means ignore a tasty meals, that too if it has all the things wholesome in it. That’s the thought behind the newly designed menu at Vivanta Surajkund, NCR’s all day eating restaurant – OASIS. It’s named ‘style of nostalgia’. Talking concerning the thought behind the identify of the menu, the curators Junior Sous Chef Executives Geetika Gupta and Prashant Banerjee stated, the menu contains all of the centuries-old wholesome elements like amaranth, millets, oats, ragi and quinoa, barley, crimson rice and bulgur, with a recent flavour in them.

“Arousing a way of nostalgia, the brand new menu brings forth the essence of natural flavours by way of the utilization of soul elements that present nutritious worth to the dish. The brand new menu is specifically curated to go well with the wholesome preferences of millennial. We, at Vivanta Surajkund, stay up for delight our patrons with our distinctive choices,” the cooks stated.

In response to the cooks, this menu is curated to supply tasty but wholesome dishes to the visitors, particularly the health aware millennial, who would not prefer to compromise on well being even after they exit for meals.

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“With the rising consciousness about wholesome consuming, Indians are making aware effort to go for wholesome meals choices. To cater to this requirement of the millennials, we’re delighted to supply distinctive meal experiences to our esteemed visitors presenting this wholesome, conventional menu with a twist. Vivanta Surajkund NCR has been a proud purveyor of celebrated cuisines and culinary experiences for years and can proceed to serve its patrons with the very best of choices,” stated Vikas Yadav , Normal Supervisor, Vivanta Surajkund, NCR.

We began our meal with vegetable quinoa soup and smoked salmon with spinach-quinoa salad. The mixture smoked salmon, quinoa, beans, spinach and tomato made the latter an ideal salad for Spring. We then moved on to some appetizers that included gosht ki kathi in oatmeal roti, which is tender cooked lamb served in oatmeal flour bread and bulgur falafel wrap. The gosht ki kathi in oatmeal roti, in a layman language, was a tikka roll with an addition of well being consider it. A bit dry on palate, this wrap is filled with crispy falafel, lettuce, avocado, crimson onion and garlic hummus.

jjouvg0gSmoked salmon with spinach-quinoa salad8fddq0k8Gosht ki kathi in oatmeal roti

With out a lot ado, we moved on to the primary course the place we had a roasted lamb and bulgur kebabs with walnut chutney. It was a burger that had juicy well-minced lamb patty in it with a variety of walnut chutney. They nutty flavour of the chutney gave an earthy flavour to the burger. We then had barley risotto and bulgur wheat khichda with lamb.

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8d6ps09oRoasted lamb and bulgur kebabs with walnut chutneyvgm13ligBulgur wheat khichda with lamb

What stood out within the meal had been the desserts, which had been wholesome and had the proper quantity of sweetness in them. We ordered barley groats and apple creme brulee, amaranth cupcakes with almond milk discount and beetroot and multi-millet halwa. Every of the dishes had been very tasty and satisfying.

b8gcebqAmaranth cupcakes with almond milk discount0v8cvk98Beetroot and multi-millet halwa

The general expertise with the brand new menu is satisfying, however what stands out is the amuse bouche– one shot of tangy and spicy imli juice. This not solely units the tone for the meal, but additionally will take everybody to their childhood to recollect these small, cute imli candies.

So this weekend, you may plan a day at Vivanta Surajkund and take a look at the brand new menu at Oasis out to make a journey to your childhood!

The place: OASIS, Vivanta Surajkund, NCR

Handle: Taking pictures Vary Rd, Block C, Surajkund, Faridabad, Haryana 121009

Timings: all day eating

About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it by way of meals, folks or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and a great film could make her day.